Cannelé Chocolate Refill
French Baking Recipes Made at Home
Complete French baking kits with pre-measured ingredients and step-by-step recipes, designed to work the first time.
Discover the classic French delicacy from Bordeaux with our Dark Chocolate Cannelé Baking Kit for an alcohol free version. Celebrated for their unique texture with a caramelised crust and a rich, soft custard-like centre, cannelés are a masterpiece of French patisserie.
Following Josephine's family recipe and step-by-step instructions, you can master the art of making the perfect cannelé, bringing a taste of authentic French elegance to your home.
This kit includes a pre-measured dry ingredient sachet for the cannelé batter and a sachet of dark chocolate buttons.
20 min prep / 70 min baking
Makes 12 Cannelés
Baking level: Easy - Medium
Ingredients to add: Milk, butter, eggs, yolks, canola spray
Kitchen equipment needed: Whisk, saucepan, Cannelé mould NOT INCLUDED.
Made in Australia with 92% Australian ingredients
Includes Josephine's extra recipe tips
Family friendly and fun to make together
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