Cannelé Baking Kit
12 Bordeaux cannelés at home, with the silicone mould and rum and vanilla mix included
French Baking Recipes Made at Home
Master one of France's most beloved pastries at home, everything you need to bake 12 perfect cannelés, just add milk, butter and eggs.
Our Cannelé Baking Kit brings one of France's most iconic pastries into your kitchen, a caramelised crust, soft custard centre, and a flavour that's impossible to forget. No professional equipment needed, just follow Josephine's family recipe and you'll have 12 perfect cannelés in under 90 minutes.
What's included:
- Pre-measured dry ingredient sachet
- Dark rum & vanilla mix
- Cannelé silicone mould tray
- Josephine's step-by-step instructions & expert tips
20 min prep / 70 min baking | Makes 12 cannelés | Baking level: Easy
You'll need to add: Milk, butter, eggs, egg yolks, canola spray
Made in Australia with 92% Australian ingredients. Family friendly and fun to make together.
Good to know
- Who it suits: beginners and families
- Time: 20 min prep, 70 min baking
- Shelf life: 18 months unopened
- Gifting: arrives ready to wrap
- Delivery: shipped Australia wide, free shipping on orders over $150
- Made in Melbourne by Josephine, born and raised in Paris
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